Description
The Le Griddle The Ranch Hand 30-Inch 2-Burner Freestanding Gas Griddle brings authentic American craftsmanship and chef-approved performance to outdoor gas cooking. This premium griddle system combines advanced aerospace manufacturing techniques with time-tested gas cooking technology, delivering consistent restaurant-quality results in your backyard or patio.
Powerful Dual-Burner Gas Performance
Command exceptional cooking control with twin 304 stainless steel U-shaped burners, each delivering 9,000 BTUs for a combined 18,000 BTU output across 465 square inches of premium cooking surface. The unique U-shaped burner design ensures uniform heat distribution, eliminating cold spots while providing precise temperature control through independent knob operation. The innovative cast iron sub-plate technology maximizes heat retention and creates perfectly even cooking temperatures across the entire griddle surface.
Advanced Safety and Convenience Features
Experience worry-free outdoor cooking with battery-powered push-button ignition that delivers instant, reliable startup every time. The integrated thermocouple safety valve automatically shuts off gas flow if flame interruption occurs, providing essential protection for outdoor use. Complete fuel flexibility comes standard with both propane operation and a complimentary natural gas conversion kit, allowing you to choose the most convenient fuel source for your outdoor kitchen setup.
Professional-Grade Mobility and Storage
Transform any outdoor space into a culinary command center with the heavy-duty wheeled cart featuring expansive folding side shelves and secure enclosed storage. Built from corrosion-resistant 304 stainless steel using precision manufacturing processes adapted from the aerospace industry, this griddle withstands demanding outdoor conditions while maintaining its professional appearance. Chef-approved design principles ensure optimal cooking performance whether you're preparing breakfast for the family or entertaining guests with gourmet outdoor cuisine.
